What am I?I'm the second most popular vegetable in the world, after potatoes. I have been used for 1,000 years! I was first used as medicine. About 700 years ago, I was farmed and eaten for food. I am most often orange, but I come in a variety of colors like purple, white, yellow, and red. Where I growI'm a root vegetable and I grow under the ground. I grow where the temperature is cool to warm, such as China, Uzbekistan, Russia, United States. As I grow, sometimes I push out of the ground! The sun makes my top green and changes my flavor. Farmers make sure I'm completely covered with soil (dirt) to prevent this. Above the ground I grow green leaves. These can be eaten too! If I'm not picked, my stalks will grow flowers and seeds to grow more the next year. After I'm pickedAfter I'm picked, I should be kept cool in the refrigerator or freezer. I can be eaten both fresh and cooked. I am used in many dishes, including salads, soups, and even cakes. I can also be made into juice. However you dice me, I'm a great source of carotene, which your body needs to make Vitamin A. Vitamin A is important for your eyes and more. Did you guess... CarrotEspañol: zanahoria Do you like carrots? What color of carrot is your favorite? Watch the video to learn more about carrots! Comments are closed.
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